Salt-Free Taco Seasoning

Servings: 4  ·  Prep: 5 min

Ingredients

• 2 tablespoons chili powder
• 1 tablespoon ground cumin
• 1 tablespoon paprika (sweet or smoked)
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 teaspoon dried oregano
• ½ teaspoon cayenne pepper (optional)
• ½ teaspoon freshly ground black pepper

Method

1. Whisk all the ingredients together in a small bowl.
2. Transfer to an airtight container.
3. Use 2 tablespoons per pound of beans, lentils, jackfruit, or other plant-based taco filling.
4. Store in a cool, dry place up to 6 months.