Fresh Tomato Salsa

Servings: 4  ·  Prep: 9 min

Ingredients

• 3 large ripe tomatoes, diced small
• 1 small red onion, peeled and diced small
• ½ cup chopped cilantro
• 1-2 jalapeño peppers, minced; for less heat, remove the seeds
• 2 cloves garlic, minced
• 3 tablespoons fresh lime juice
• Sea salt to taste (optional)

Method

1. Dice the tomatoes and red onion.
2. Chop the cilantro and jalapeños.
3. Mince the garlic.
4. Combine in a large bowl with lime juice.
5. Salt to taste.
6. Refrigerate until ready to serve.